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MUSTARD
(BLACK) Brassica
nigra. Cruciferaae.
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| All herbs should be used in moderation and not in large quantities. Please consult a Herbalist. |
| So
easy to grow, why dont you try it yourself. Mustard baths and plasters are no longer used, but will they make a comeback? |
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| Annual/biennial/Perennial | Hardy Annual |
| Appearance | Bright yellow flowers with cress-form leaves. |
| Height | 1-8ft/2.4m |
| Growing Position | The back of the herb bed. |
| Disease | |
| Fertiliser | |
| Propagation & soil | Sow seed in spring at intervals. Any type of soil as it is found growing wild everywhere. |
| General Information | There are two other well known types of mustard, White (Sinapis alba ) and Indian (Brassica juncea. |
| Spring | Seeds can be sown in any spot in the garden with sun or partial shade. Sow at three week intervals for a constant supply. |
| Summer | Keep well watered. |
| Autumn | Collect the seeds. |
| Winter | |
| Use | The whole plant above ground. |
| Aromatic, Medicinal or Culinary | Medicinal and Culinary |
| Areas of help | Bad breath, poor appetite, colds, arthritic pain and to relieve internal and external inflammations. |
| Storage | Use fresh. |
| Specific Use |
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| Recipe Large doses can be harmful. Basic recipes and how to make, CLICK. |
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