BERGAMOT Monarda didyma.
The leaves are extensively used in far eastern cookery for their strong lemon flavour.
All herbs should be used in moderation and not in large quantities. Please consult a Herbalist.
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  Pot-purri.
Bee plant.
 
Annual/biennial/Perennial Hardy herbaceous perrenial.
Appearance Can have scarlet, purple, mauve, pink or white flowers.
Height 2-3ft/60cm-1m
Growing Position Sunny position.
Fertiliser Organic.
Propagation and soil Moist, rich light soil. Take root cuttings in spring.
Spring Sow seeds directly where they will be positioned, thin if necessary.
Summer Keep roots moist in summer with some leaf mould.
Autumn Plant out in a sunny moist postion.
Winter So you remember where it is planted name a stake, as it will die down.
Use Leaves.
Aromatic, Medicinal or Culinary Aromatic, Medicinal and Culinary
Areas of help Sore throat.
Specific Use
  • Use leaves dried in flower arrangements
  • Make a tea to soothe a sore throat.
  • Add leaves to a sugar syrup for flavour pour over a fruit salad.
Recipe
Large doses can be harmful.
Basic recipes and how to make, CLICK.

The leaves are extensively used in far eastern cookery for their strong lemon flavour.

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